Quick pasta with crispy bacon, garlic, and a silky sauce made from pasta water. Serves 4 in just 25 minutes.
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Quick pasta with crispy bacon, garlic, and a silky sauce made from pasta water. Serves 4 in just 25 minutes.
Al dente pasta tossed with a savory blend of olives, capers, and garlic in a vibrant Mediterranean sauce.
Golden battered fish served with thick-cut crisp fries and a tangy malt vinegar finish.
Golden, crispy tahdig featuring fluffy basmati rice infused with saffron and aromatic spices in Persian style.
A hearty Scottish dish featuring spiced meats, oats, and onions, complemented by mashed potatoes and turnips.
A comforting blend of grains, lentils, and pasta topped with spiced tomato sauce and crispy fried onions.
Crisp phyllo pastry filled with egg and spiced meat offers a flavorful Tunisian street food delight.
Tender beef cubes with potatoes, carrots, and herbs simmered in a rich, savory Irish-style broth.
Crispy golden croquettes with spiced ground meat and bulgur, ideal for a flavorful appetizer or main dish.